{"id":2549,"date":"2026-10-24T19:05:33","date_gmt":"2026-10-24T12:05:33","guid":{"rendered":"https:\/\/lymglobals.com\/san-pham\/xot-gia-vi-hoan-chinh-lau-chay-vi-nam-az-chef-180g\/"},"modified":"2026-10-24T19:05:47","modified_gmt":"2026-10-24T12:05:47","slug":"xot-gia-vi-hoan-chinh-lau-chay-vi-nam-az-chef-180g","status":"publish","type":"product","link":"https:\/\/lym.vn\/en\/product\/xot-gia-vi-hoan-chinh-lau-chay-vi-nam-az-chef-180g\/","title":{"rendered":"AZ Chef Vegetarian Mushroom Hotpot Complete Broth Sauce 180 g"},"content":{"rendered":"<h2>\u0110i\u1ec3m n\u1ed5i b\u1eadt c\u1ee7a X\u1ed1t Gia V\u1ecb Ho\u00e0n Ch\u1ec9nh L\u1ea9u Chay V\u1ecb N\u1ea5m AZ Chef G\u00f3i 180 g<\/h2>\n<ul>\n<li>H\u01b0\u01a1ng v\u1ecb \u0111\u1eb7c tr\u01b0ng: Thanh ng\u1ecdt thu\u1ea7n chay t\u1eeb m\u00eda, c\u00e0 r\u1ed1t, c\u1ee7 c\u1ea3i \u0111\u01b0\u1eddng, h\u1ea1t n\u00eam chay (17%), ch\u00e2n n\u1ea5m h\u01b0\u01a1ng (4%), b\u00ed \u0111\u1ecf v\u00e0 t\u00e1o \u0111\u1ecf.<\/li>\n<li>\u0110\u1ecbnh l\u01b0\u1ee3ng chu\u1ea9n x\u00e1c, ti\u1ec7n l\u1ee3i: D\u00f9ng l\u00e0m n\u01b0\u1edbc d\u00f9ng cho m\u00f3n l\u1ea9u chay, b\u00fan chay m\u00e0 kh\u00f4ng c\u1ea7n n\u00eam n\u1ebfm th\u00eam gia v\u1ecb.<\/li>\n<li>Quy c\u00e1ch G\u00f3i 180 g (Th\u00f9ng 40 g\u00f3i x 180 g), h\u1ea1n s\u1eed d\u1ee5ng 12 th\u00e1ng k\u1ec3 t\u1eeb ng\u00e0y s\u1ea3n xu\u1ea5t.<\/li>\n<li>S\u1ea3n xu\u1ea5t t\u1ea1i nh\u00e0 m\u00e1y C\u00f4ng ty C\u1ed5 ph\u1ea7n Vi\u1ec7t Chef \u0111\u1ea1t ch\u1ee9ng nh\u1eadn an to\u00e0n th\u1ef1c ph\u1ea9m ISO 22000:2018.<\/li>\n<\/ul>\n<h2>Gi\u1edbi thi\u1ec7u s\u1ea3n ph\u1ea9m<\/h2>\n<p>X\u1ed1t Gia V\u1ecb Ho\u00e0n Ch\u1ec9nh L\u1ea9u Chay V\u1ecb N\u1ea5m AZ Chef G\u00f3i 180 g l\u00e0 s\u1ea3n ph\u1ea9m thu\u1ed9c d\u00f2ng gia v\u1ecb ho\u00e0n ch\u1ec9nh c\u1ee7a th\u01b0\u01a1ng hi\u1ec7u AZ Chef (C\u00f4ng ty C\u1ed5 ph\u1ea7n Vi\u1ec7t Chef). V\u1edbi h\u01b0\u01a1ng v\u1ecb thanh ng\u1ecdt thu\u1ea7n chay t\u1eeb m\u00eda, c\u00e0 r\u1ed1t, c\u1ee7 c\u1ea3i \u0111\u01b0\u1eddng, h\u1ea1t n\u00eam chay (17%), ch\u00e2n n\u1ea5m h\u01b0\u01a1ng (4%), b\u00ed \u0111\u1ecf v\u00e0 t\u00e1o \u0111\u1ecf, s\u1ea3n ph\u1ea9m gi\u00fap ng\u01b0\u1eddi n\u1ed9i tr\u1ee3 v\u00e0 \u0111\u1ea7u b\u1ebfp ch\u1ebf bi\u1ebfn m\u00f3n \u0103n chu\u1ea9n v\u1ecb truy\u1ec1n th\u1ed1ng nhanh ch\u00f3ng m\u00e0 kh\u00f4ng c\u1ea7n n\u00eam n\u1ebfm c\u1ea7u k\u1ef3.<\/p>\n<h2>Th\u00e0nh ph\u1ea7n chi ti\u1ebft theo c\u00f4ng b\u1ed1 c\u1ee7a nh\u00e0 s\u1ea3n xu\u1ea5t<\/h2>\n<p><strong>Th\u00e0nh ph\u1ea7n nguy\u00ean v\u0103n tr\u00ean nh\u00e3n:<\/strong> N\u01b0\u1edbc, m\u00eda, c\u00e0 r\u1ed1t, c\u1ee7 c\u1ea3i \u0111\u01b0\u1eddng, h\u1ea1t n\u00eam chay (17%), \u0111\u01b0\u1eddng, ch\u00e2n n\u1ea5m h\u01b0\u01a1ng (4%), mu\u1ed1i, b\u00ed \u0111\u1ecf, ch\u1ea5t \u0111i\u1ec1u v\u1ecb (E621, E631, E627), t\u00e1o \u0111\u1ecf, g\u1eebng, ch\u1ea5t l\u00e0m d\u00e0y (E415), ch\u1ea5t b\u1ea3o qu\u1ea3n d\u00f9ng cho th\u1ef1c ph\u1ea9m (E202, E211), ch\u1ea5t ch\u1ed1ng oxi h\u00f3a (E385).<\/p>\n<table>\n<thead>\n<tr>\n<th>STT<\/th>\n<th>Th\u00e0nh ph\u1ea7n \/ Ph\u1ee5 gia (INS)<\/th>\n<th>T\u1ef7 l\u1ec7 c\u00f4ng b\u1ed1<\/th>\n<th>Vai tr\u00f2 trong s\u1ea3n ph\u1ea9m<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>1<\/td>\n<td>N\u01b0\u1edbc<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Dung m\u00f4i h\u00f2a tan v\u00e0 t\u1ea1o n\u1ec1n x\u1ed1t<\/td>\n<\/tr>\n<tr>\n<td>2<\/td>\n<td>M\u00eda<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>T\u1ea1o v\u1ecb ng\u1ecdt d\u1ecbu v\u00e0 c\u00e2n b\u1eb1ng v\u1ecb<\/td>\n<\/tr>\n<tr>\n<td>3<\/td>\n<td>C\u00e0 r\u1ed1t<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Nguy\u00ean li\u1ec7u t\u1ef1 nhi\u00ean b\u1ed5 sung v\u1ecb ng\u1ecdt thanh v\u00e0 h\u01b0\u01a1ng th\u01a1m<\/td>\n<\/tr>\n<tr>\n<td>4<\/td>\n<td>C\u1ee7 c\u1ea3i \u0111\u01b0\u1eddng<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>T\u1ea1o v\u1ecb ng\u1ecdt d\u1ecbu v\u00e0 c\u00e2n b\u1eb1ng v\u1ecb<\/td>\n<\/tr>\n<tr>\n<td>5<\/td>\n<td>H\u1ea1t n\u00eam chay<\/td>\n<td>17%<\/td>\n<td>T\u1ea1o v\u1ecb ng\u1ecdt umami \u0111\u1eadm \u0111\u00e0 cho n\u01b0\u1edbc x\u1ed1t<\/td>\n<\/tr>\n<tr>\n<td>6<\/td>\n<td>Sugars<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>T\u1ea1o v\u1ecb ng\u1ecdt d\u1ecbu v\u00e0 c\u00e2n b\u1eb1ng v\u1ecb<\/td>\n<\/tr>\n<tr>\n<td>7<\/td>\n<td>Ch\u00e2n n\u1ea5m h\u01b0\u01a1ng<\/td>\n<td>4%<\/td>\n<td>T\u1ea1o v\u1ecb ng\u1ecdt umami \u0111\u1eadm \u0111\u00e0 cho n\u01b0\u1edbc x\u1ed1t<\/td>\n<\/tr>\n<tr>\n<td>8<\/td>\n<td>Mu\u1ed1i<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>T\u1ea1o v\u1ecb m\u1eb7n \u0111\u1eadm \u0111\u00e0 v\u00e0 d\u1eady h\u01b0\u01a1ng \u0111\u1eb7c tr\u01b0ng<\/td>\n<\/tr>\n<tr>\n<td>9<\/td>\n<td>B\u00ed \u0111\u1ecf<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Nguy\u00ean li\u1ec7u t\u1ef1 nhi\u00ean b\u1ed5 sung v\u1ecb ng\u1ecdt thanh v\u00e0 h\u01b0\u01a1ng th\u01a1m<\/td>\n<\/tr>\n<tr>\n<td>10<\/td>\n<td>Mononatri L-glutamat (INS 621)<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Ch\u1ea5t \u0111i\u1ec1u v\u1ecb (E621)<\/td>\n<\/tr>\n<tr>\n<td>11<\/td>\n<td>Dinatri 5&#x27;-inosinat (INS 631)<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Ch\u1ea5t \u0111i\u1ec1u v\u1ecb (E631)<\/td>\n<\/tr>\n<tr>\n<td>12<\/td>\n<td>Dinatri 5&#x27;-guanylat (INS 627)<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Ch\u1ea5t \u0111i\u1ec1u v\u1ecb (E627)<\/td>\n<\/tr>\n<tr>\n<td>13<\/td>\n<td>T\u00e1o \u0111\u1ecf<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Th\u1ea3o m\u1ed9c v\u00e0 gia v\u1ecb truy\u1ec1n th\u1ed1ng t\u1ea1o chi\u1ec1u s\u00e2u h\u01b0\u01a1ng th\u01a1m<\/td>\n<\/tr>\n<tr>\n<td>14<\/td>\n<td>G\u1eebng<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Gia v\u1ecb th\u1ea3o m\u1ed9c t\u01b0\u01a1i t\u1ea1o m\u00f9i th\u01a1m \u0111\u1eb7c tr\u01b0ng v\u00e0 kh\u1eed m\u00f9i tanh<\/td>\n<\/tr>\n<tr>\n<td>15<\/td>\n<td>G\u00f4m xanthan (INS 415)<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Ch\u1ea5t l\u00e0m d\u00e0y \/ \u1ed5n \u0111\u1ecbnh (E415)<\/td>\n<\/tr>\n<tr>\n<td>16<\/td>\n<td>Kali sorbat (INS 202)<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Ch\u1ea5t b\u1ea3o qu\u1ea3n th\u1ef1c ph\u1ea9m (E202)<\/td>\n<\/tr>\n<tr>\n<td>17<\/td>\n<td>Natri benzoat (INS 211)<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Ch\u1ea5t b\u1ea3o qu\u1ea3n th\u1ef1c ph\u1ea9m (E211)<\/td>\n<\/tr>\n<tr>\n<td>18<\/td>\n<td>Canxi dinatri ethylendiamintetraacetat (CaNa2EDTA) (INS 385)<\/td>\n<td>Theo c\u00f4ng th\u1ee9c nh\u00e0 s\u1ea3n xu\u1ea5t<\/td>\n<td>Ch\u1ea5t ch\u1ed1ng oxy h\u00f3a \/ gi\u1eef m\u00e0u (E385)<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>H\u01b0\u1edbng d\u1eabn s\u1eed d\u1ee5ng &amp; g\u1ee3i \u00fd ch\u1ebf bi\u1ebfn<\/h2>\n<p>D\u00f9ng l\u00e0m n\u01b0\u1edbc d\u00f9ng cho m\u00f3n l\u1ea9u chay, b\u00fan chay m\u00e0 kh\u00f4ng c\u1ea7n n\u00eam n\u1ebfm th\u00eam gia v\u1ecb. B\u01b0\u1edbc 1: Cho 1,8 l\u00edt n\u01b0\u1edbc v\u00e0o n\u1ed3i (c\u00f3 th\u1ec3 thay b\u1eb1ng n\u01b0\u1edbc lu\u1ed9c c\u1ee7 c\u1ea3i t\u01b0\u01a1i), th\u00eam 01 g\u00f3i X\u1ed1t gia v\u1ecb ho\u00e0n ch\u1ec9nh L\u1ea9u Chay V\u1ecb N\u1ea5m 180 g, khu\u1ea5y \u0111\u1ec1u. B\u01b0\u1edbc 2: \u0110un s\u00f4i tr\u00ean b\u1ebfp, sau \u0111\u00f3 cho c\u00e1c lo\u1ea1i rau, c\u1ee7, n\u1ea5m t\u01b0\u01a1i, \u0111\u1eadu ph\u1ee5 v\u00e0 \u0111\u1ed3 nh\u00fang l\u1ea9u chay v\u00e0o th\u01b0\u1edfng th\u1ee9c.<\/p>\n<h3>G\u1ee3i \u00fd m\u00f3n ngon c\u00f9ng X\u1ed1t Gia V\u1ecb Ho\u00e0n Ch\u1ec9nh L\u1ea9u Chay V\u1ecb N\u1ea5m AZ Chef G\u00f3i 180 g<\/h3>\n<ul>\n<li>N\u1ea5u l\u1ea9u n\u1ea5m chay thanh \u0111\u1ea1m v\u00e0o ng\u00e0y r\u1eb1m, m\u00f9ng m\u1ed9t c\u00f9ng n\u1ea5m t\u01b0\u01a1i, \u0111\u1eadu ph\u1ee5 v\u00e0 rau c\u1ee7<\/li>\n<li>L\u00e0m n\u01b0\u1edbc d\u00f9ng cho m\u00f3n b\u00fan chay, m\u00ec chay, canh n\u1ea5m rau c\u1ee7 ng\u1ecdt l\u00e0nh t\u1eeb m\u00eda, c\u00e0 r\u1ed1t v\u00e0 t\u00e1o \u0111\u1ecf<\/li>\n<\/ul>\n<h2>L\u01b0u \u00fd an to\u00e0n &amp; th\u00f4ng tin ch\u1ea5t g\u00e2y d\u1ecb \u1ee9ng<\/h2>\n<p><strong>Th\u00f4ng tin ch\u1ea5t g\u00e2y d\u1ecb \u1ee9ng:<\/strong> S\u1ea3n ph\u1ea9m c\u00f3 ch\u1ee9a n\u1ea5m h\u01b0\u01a1ng (ch\u00e2n n\u1ea5m h\u01b0\u01a1ng 4%). C\u00e2n nh\u1eafc s\u1eed d\u1ee5ng n\u1ebfu d\u1ecb \u1ee9ng v\u1edbi th\u00e0nh ph\u1ea7n c\u1ee7a s\u1ea3n ph\u1ea9m.<\/p>\n<ul>\n<li>C\u00e2n nh\u1eafc s\u1eed d\u1ee5ng n\u1ebfu d\u1ecb \u1ee9ng v\u1edbi th\u00e0nh ph\u1ea7n c\u1ee7a s\u1ea3n ph\u1ea9m.<\/li>\n<li>Kh\u00f4ng s\u1eed d\u1ee5ng s\u1ea3n ph\u1ea9m khi \u0111\u00e3 qu\u00e1 h\u1ea1n s\u1eed d\u1ee5ng in tr\u00ean bao b\u00ec.<\/li>\n<\/ul>\n<h2>Quy c\u00e1ch \u0111\u00f3ng g\u00f3i &amp; th\u00f4ng tin nh\u00e0 s\u1ea3n xu\u1ea5t<\/h2>\n<table>\n<tbody>\n<tr>\n<th>Product Name<\/th>\n<td>AZ Chef Vegetarian Mushroom Hotpot Complete Broth Sauce 180 g<\/td>\n<\/tr>\n<tr>\n<th>Brand<\/th>\n<td>AZ Chef (Gia v\u1ecb ho\u00e0n ch\u1ec9nh AZ Chef)<\/td>\n<\/tr>\n<tr>\n<th>SKU<\/th>\n<td>Theo m\u00e3 qu\u1ea3n l\u00fd n\u1ed9i b\u1ed9 Vi\u1ec7t Chef<\/td>\n<\/tr>\n<tr>\n<th>M\u00e3 v\u1ea1ch (EAN-13)<\/th>\n<td>8938660048853<\/td>\n<\/tr>\n<tr>\n<th>Quy c\u00e1ch \u0111\u01a1n v\u1ecb<\/th>\n<td>G\u00f3i 180 g<\/td>\n<\/tr>\n<tr>\n<th>Quy c\u00e1ch \u0111\u00f3ng th\u00f9ng<\/th>\n<td>Th\u00f9ng 40 g\u00f3i x 180 g<\/td>\n<\/tr>\n<tr>\n<th>Shelf Life<\/th>\n<td>12 months from manufacturing date<\/td>\n<\/tr>\n<tr>\n<th>Manufacturer<\/th>\n<td>C\u00f4ng ty C\u1ed5 ph\u1ea7n Vi\u1ec7t Chef (Nh\u00e0 m\u00e1y: L\u00f4 4, C\u1ee5m c\u00f4ng nghi\u1ec7p Lai X\u00e1, X\u00e3 Kim Chung, Huy\u1ec7n Ho\u00e0i \u0110\u1ee9c \/ Ph\u01b0\u1eddng T\u00e2y T\u1ef1u, TP. H\u00e0 N\u1ed9i)<\/td>\n<\/tr>\n<tr>\n<th>H\u1ec7 th\u1ed1ng qu\u1ea3n l\u00fd ATTP<\/th>\n<td>ISO 22000:2018 (S\u1ed1 GCN: TQC.03.2186.1)<\/td>\n<\/tr>\n<tr>\n<th>Country of Origin<\/th>\n<td>Vietnam<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Storage Instructions<\/h2>\n<p>B\u1ea3o qu\u1ea3n n\u01a1i kh\u00f4 r\u00e1o, tho\u00e1ng m\u00e1t, tr\u00e1nh \u00e1nh n\u1eafng tr\u1ef1c ti\u1ebfp. Sau khi m\u1edf bao b\u00ec ph\u1ea3i b\u1ea3o qu\u1ea3n \u1edf ng\u0103n m\u00e1t t\u1ee7 l\u1ea1nh v\u00e0 d\u00f9ng h\u1ebft trong 7 ng\u00e0y.<\/p>\n<h2>Frequently Asked Questions (FAQ)<\/h2>\n<h3>1. X\u1ed1t Gia V\u1ecb Ho\u00e0n Ch\u1ec9nh L\u1ea9u Chay V\u1ecb N\u1ea5m AZ Chef G\u00f3i 180 g d\u00f9ng cho nh\u1eefng m\u00f3n \u0103n n\u00e0o v\u00e0 \u0111\u1ecbnh l\u01b0\u1ee3ng ra sao?<\/h3>\n<p>D\u00f9ng l\u00e0m n\u01b0\u1edbc d\u00f9ng cho m\u00f3n l\u1ea9u chay, b\u00fan chay m\u00e0 kh\u00f4ng c\u1ea7n n\u00eam n\u1ebfm th\u00eam gia v\u1ecb. B\u01b0\u1edbc 1: Cho 1,8 l\u00edt n\u01b0\u1edbc v\u00e0o n\u1ed3i (c\u00f3 th\u1ec3 thay b\u1eb1ng n\u01b0\u1edbc lu\u1ed9c c\u1ee7 c\u1ea3i t\u01b0\u01a1i), th\u00eam 01 g\u00f3i X\u1ed1t gia v\u1ecb ho\u00e0n ch\u1ec9nh L\u1ea9u Chay V\u1ecb N\u1ea5m 180 g, khu\u1ea5y \u0111\u1ec1u. B\u01b0\u1edbc 2: \u0110un s\u00f4i tr\u00ean b\u1ebfp, sau \u0111\u00f3 cho c\u00e1c lo\u1ea1i rau, c\u1ee7, n\u1ea5m t\u01b0\u01a1i, \u0111\u1eadu ph\u1ee5 v\u00e0 \u0111\u1ed3 nh\u00fang l\u1ea9u chay v\u00e0o th\u01b0\u1edfng th\u1ee9c.<\/p>\n<h3>2. C\u00e1ch b\u1ea3o qu\u1ea3n X\u1ed1t Gia V\u1ecb Ho\u00e0n Ch\u1ec9nh L\u1ea9u Chay V\u1ecb N\u1ea5m AZ Chef G\u00f3i 180 g sau khi m\u1edf n\u1eafp ho\u1eb7c m\u1edf g\u00f3i nh\u01b0 th\u1ebf n\u00e0o?<\/h3>\n<p>B\u1ea3o qu\u1ea3n n\u01a1i kh\u00f4 r\u00e1o, tho\u00e1ng m\u00e1t, tr\u00e1nh \u00e1nh n\u1eafng tr\u1ef1c ti\u1ebfp. Sau khi m\u1edf bao b\u00ec ph\u1ea3i b\u1ea3o qu\u1ea3n \u1edf ng\u0103n m\u00e1t t\u1ee7 l\u1ea1nh v\u00e0 d\u00f9ng h\u1ebft trong 7 ng\u00e0y. H\u1ea1n s\u1eed d\u1ee5ng c\u1ee7a s\u1ea3n ph\u1ea9m l\u00e0 12 th\u00e1ng k\u1ec3 t\u1eeb ng\u00e0y s\u1ea3n xu\u1ea5t.<\/p>\n<h3>3. X\u1ed1t Gia V\u1ecb Ho\u00e0n Ch\u1ec9nh L\u1ea9u Chay V\u1ecb N\u1ea5m AZ Chef G\u00f3i 180 g c\u00f3 ch\u1ee9a th\u00e0nh ph\u1ea7n g\u00e2y d\u1ecb \u1ee9ng n\u00e0o c\u1ea7n l\u01b0u \u00fd kh\u00f4ng?<\/h3>\n<p>Theo th\u00f4ng tin t\u1eeb nh\u00e0 s\u1ea3n xu\u1ea5t C\u00f4ng ty C\u1ed5 ph\u1ea7n Vi\u1ec7t Chef: S\u1ea3n ph\u1ea9m c\u00f3 ch\u1ee9a n\u1ea5m h\u01b0\u01a1ng (ch\u00e2n n\u1ea5m h\u01b0\u01a1ng 4%). C\u00e2n nh\u1eafc s\u1eed d\u1ee5ng n\u1ebfu d\u1ecb \u1ee9ng v\u1edbi th\u00e0nh ph\u1ea7n c\u1ee7a s\u1ea3n ph\u1ea9m. Ng\u01b0\u1eddi d\u00f9ng vui l\u00f2ng \u0111\u1ecdc k\u1ef9 danh s\u00e1ch th\u00e0nh ph\u1ea7n in tr\u00ean bao b\u00ec tr\u01b0\u1edbc khi s\u1eed d\u1ee5ng.<\/p>","protected":false},"excerpt":{"rendered":"<p><strong>AZ Chef Vegetarian Mushroom Hotpot Complete Broth Sauce 180 g<\/strong> l\u00e0 s\u1ea3n ph\u1ea9m gia v\u1ecb ho\u00e0n ch\u1ec9nh ch\u00ednh h\u00e3ng c\u1ee7a th\u01b0\u01a1ng hi\u1ec7u <strong>AZ Chef<\/strong> (C\u00f4ng ty C\u1ed5 ph\u1ea7n Vi\u1ec7t Chef), mang h\u01b0\u01a1ng v\u1ecb thanh ng\u1ecdt thu\u1ea7n chay t\u1eeb m\u00eda, c\u00e0 r\u1ed1t, c\u1ee7 c\u1ea3i \u0111\u01b0\u1eddng, h\u1ea1t n\u00eam chay (17%), ch\u00e2n n\u1ea5m h\u01b0\u01a1ng (4%), b\u00ed \u0111\u1ecf v\u00e0 t\u00e1o \u0111\u1ecf. D\u00f9ng l\u00e0m n\u01b0\u1edbc d\u00f9ng cho m\u00f3n l\u1ea9u chay, b\u00fan chay m\u00e0 kh\u00f4ng c\u1ea7n n\u00eam n\u1ebfm th\u00eam gia v\u1ecb. B\u01b0\u1edbc 1: Cho 1,8 l\u00edt n\u01b0\u1edbc v\u00e0o n\u1ed3i (c\u00f3 th\u1ec3 thay b\u1eb1ng n\u01b0\u1edbc lu\u1ed9c c\u1ee7 c\u1ea3i t\u01b0\u01a1i), th\u00eam 01 g\u00f3i X\u1ed1t gia v\u1ecb ho\u00e0n ch\u1ec9nh L\u1ea9u Chay V\u1ecb N\u1ea5m 180 g, khu\u1ea5y \u0111\u1ec1u. B\u01b0\u1edbc 2: \u0110un s\u00f4i tr\u00ean b\u1ebfp, sau \u0111\u00f3 cho c\u00e1c lo\u1ea1i rau, c\u1ee7, n\u1ea5m t\u01b0\u01a1i, \u0111\u1eadu ph\u1ee5 v\u00e0 \u0111\u1ed3 nh\u00fang l\u1ea9u chay v\u00e0o th\u01b0\u1edfng th\u1ee9c.<\/p>","protected":false},"featured_media":2684,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[720],"product_cat":[710,707],"product_tag":[],"lym_need":[],"class_list":["post-2549","product","type-product","status-publish","has-post-thumbnail","product_brand-az-chef","product_cat-xot-lau","product_cat-gia-vi-nuoc-sot","pa_xuat-xu-viet-nam","first","instock","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/lym.vn\/en\/wp-json\/wp\/v2\/product\/2549","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lym.vn\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/lym.vn\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/lym.vn\/en\/wp-json\/wp\/v2\/comments?post=2549"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lym.vn\/en\/wp-json\/wp\/v2\/media\/2684"}],"wp:attachment":[{"href":"https:\/\/lym.vn\/en\/wp-json\/wp\/v2\/media?parent=2549"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/lym.vn\/en\/wp-json\/wp\/v2\/product_brand?post=2549"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/lym.vn\/en\/wp-json\/wp\/v2\/product_cat?post=2549"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/lym.vn\/en\/wp-json\/wp\/v2\/product_tag?post=2549"},{"taxonomy":"lym_need","embeddable":true,"href":"https:\/\/lym.vn\/en\/wp-json\/wp\/v2\/lym_need?post=2549"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}